Grapes
Serves 1
Ingredient:
Grapes
Needed:
Strainer
Serving Bowl
Steps to Prep:
Choose your grapes. Note that there are seeded or seedless, purple grapes, red grapes, green grapes to name a few…they have official names, but we’re just going with colors here. When you get the grapes home, put them in the strainer and wash them. After shaking the strainer a few times so they are no longer dripping wet, place the bunch of grapes into your serving bowl. Pull grapes off the stem one, or more, at a time, and eat. Note, you do not need to peel them, you eat them whole, and spit out the seeds if there are any. Throw the empty stems away, we don’t have any cute jewelry ideas for them.
Pro-Tip:
If you freeze your grapes prior to eating them, they make a killer dessert.
Warning:
Do not taste-test your grapes at the supermarket. This may have been a thing, although still probably criminal, pre-corona, but we are living in a different world now ladies and gents.